Butterscotch (Yummies)

Category        : Dessert 
Serves            : 8-10

INGREDIENTS

• 1 cup butter
• 1 cup brown sugar
• 1 cup white sugar
• 4 eggs 
• 2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt 

TOPPINGS INGREDIENTS

Mix together:

• 4 tablespoon butter
• 4 teaspoon brown sugar
• 6 tablespoon milk
• 1 to 2 cups chopped walnuts

PROCEDURE

1. Preheat oven at 350 degrees
2. Grease and flour pan
3. Mix together in blender butter, brown sugar, white sugar and eggs and creamy.
4. Sift together flour, baking powder and salt
5. Slowly mix in flour mixture to butter mixture. 
6. Fold in walnuts and pour into pan
7. Bake for 25 minutes 
8. 5 minutes before the total baking time, pour in topping mixture.
9. Take out from oven and cool.